Description
Irresistible Bacon-Wrapped Shrimp Bites glazed with sweet chili sauce, these savory appetizers are perfect for any party or casual gathering.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 12 slices of bacon
- ¼ cup sweet chili sauce
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon grated fresh ginger
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Lay out bacon slices on a baking sheet and bake for 10-12 minutes until partially crispy.
- Season shrimp with salt, pepper, garlic powder, and grated ginger.
- Wrap each shrimp with half a slice of bacon and secure with a toothpick.
- Mix sweet chili sauce, soy sauce, and honey in a bowl. Brush over the wrapped shrimp.
- Bake for 10 more minutes until the shrimp are cooked and the bacon is crispy.
- Garnish with fresh cilantro and serve hot.
Notes
- Partially cooking the bacon first ensures it’s crispy without overcooking the shrimp.
- Serve these bites with extra sweet chili sauce for dipping.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 4-5 bites
- Calories: ~250
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 120mg
Keywords: Bacon-Wrapped Shrimp Bites, sweet chili shrimp, party appetizer, bacon shrimp recipe