Ritz Churro Bites: A Sweet Twist on a Classic Snack


Ever crave something sweet, crunchy, and utterly irresistible? Well, look no further because Ritz Churro Bites are here to tantalize your taste buds! Imagine the buttery, flaky goodness of Ritz crackers mingling with the warm, cinnamon-sugar bliss of churros. It’s a match made in snack heaven!

You might be thinking, “Churros and Ritz crackers? How does that even work?” Trust me, once you take a bite, you’ll wonder how you ever lived without this delightful concoction. Perfect for parties, late-night cravings, or just because you deserve a treat, these bite-sized wonders are easy to make and even easier to devour. Let’s dive into the delicious journey of creating Ritz Churro Bites!

History of the Recipe

Ritz Churro Bites are a relatively new invention, a creative twist on traditional recipes that highlight the versatility of Ritz crackers. Originally, churros are a beloved Spanish treat, dating back centuries and typically enjoyed at fairs, festivals, and breakfast tables across Spain and Latin America. The origins of churros are somewhat murky, with some tracing them back to Spanish shepherds who needed a simple, fryable snack. Others point to Portuguese explorers who brought the concept from China. Regardless, churros have firmly established themselves as a global favorite.

Ritz crackers, on the other hand, were introduced in 1934 by the National Biscuit Company, now known as Nabisco. They were named “Ritz” to evoke a sense of luxury and elegance during the Great Depression. These crackers quickly became a household staple in America, prized for their buttery flavor and perfect crunch.

Combining the two – the rich history of churros with the accessible, everyday charm of Ritz crackers – gives us a modern treat that pays homage to both traditions. This fusion recipe likely emerged from home cooks and food bloggers constantly experimenting in their kitchens, searching for new ways to enjoy old favorites. The simplicity and genius of this combination capture the essence of culinary creativity: taking familiar ingredients and transforming them into something spectacularly new.

Most Important Ingredients

To make Ritz Churro Bites, you only need a handful of simple ingredients, but each one plays a crucial role in achieving that perfect blend of flavors and textures.

First and foremost, you’ll need Ritz crackers. These are the base of your bites, providing that signature buttery taste and flaky texture that pairs so well with the sweet coating.

Next up is cinnamon. This spice is the heart of any churro recipe, giving our bites that warm, comforting flavor.

And then there’s the sugar, the key to that irresistible churro coating. Granulated sugar works best for that classic crunch.

Finally, don’t forget the butter! Melted butter helps the cinnamon-sugar mixture adhere to the crackers, adding a rich, indulgent flavor.

All Ingredients to Make the Recipe

  • 2 sleeves of Ritz crackers
  • 1 cup of granulated sugar
  • 1 tablespoon of ground cinnamon
  • 1/2 cup of unsalted butter, melted


  1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Combine the sugar and cinnamon in a small bowl. Mix well and set aside.
  3. Arrange the Ritz crackers in a single layer on the prepared baking sheet.
  4. Brush each cracker generously with melted butter, ensuring they’re well-coated.
  5. Sprinkle the cinnamon-sugar mixture over the buttered crackers, making sure each cracker is evenly covered.
  6. Bake in the preheated oven for 10-12 minutes, or until the sugar has caramelized and the crackers are golden brown.
  7. Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.


  • For an extra touch of indulgence, consider drizzling some melted chocolate over your cooled Ritz Churro Bites.
  • If you prefer a less sweet snack, reduce the amount of sugar in the cinnamon-sugar mixture.

Serving and Storage Tips

These bites are best enjoyed fresh out of the oven, but they can also be stored in an airtight container at room temperature for up to a week. If you’re planning to make them ahead for a party, you can prepare the cinnamon-sugar mixture in advance and store it in an airtight container until ready to use.

To serve, pile them up in a bowl or a decorative plate, and watch them disappear! They make an excellent addition to any dessert spread, or enjoy them with a cup of coffee for a delightful afternoon treat.


  • Spicy Churro Bites: Add a pinch of cayenne pepper to the cinnamon-sugar mixture for a subtle kick.
  • Chocolate-Dipped: Dip the cooled bites in melted chocolate and let them set for an extra decadent treat.
  • Nutty Delight: Sprinkle some finely chopped nuts (like almonds or pecans) over the crackers before baking.

What is the Best Thing About This Recipe?

The best thing about Ritz Churro Bites is their incredible versatility and simplicity. With just a few pantry staples, you can whip up a batch of these addictive snacks in no time. They’re perfect for satisfying sudden sweet cravings or impressing guests with a unique treat.

Another fantastic aspect is how customizable they are. Whether you prefer them plain, chocolate-dipped, or with a hint of spice, you can easily adapt the recipe to suit your taste. Plus, they’re a great way to get creative in the kitchen, experimenting with different toppings and flavor combinations.

And let’s not forget the nostalgic factor. For many, Ritz crackers are a childhood staple, and churros bring back memories of fairs and festivals. Combining these two beloved treats creates a sense of comfort and familiarity, making each bite a delightful trip down memory lane.

Storing Tips

To keep your Ritz Churro Bites fresh and crunchy, store them in an airtight container at room temperature. They should stay good for up to a week, but honestly, they’re so delicious they probably won’t last that long! If you need to store them for longer, consider freezing them. Just place the cooled bites in a single layer on a baking sheet, freeze until solid, then transfer to a zip-top bag or freezer-safe container. They’ll keep for up to three months and can be enjoyed straight from the freezer or warmed up in the oven for a few minutes.


Can I use a different type of cracker?

Absolutely! While Ritz crackers are ideal for their buttery flavor and flaky texture, you can experiment with other types of crackers or even cookies. Just keep in mind that the taste and texture may vary.

Can I make these ahead of time?

Yes, you can prepare the cinnamon-sugar mixture and even brush the crackers with butter in advance. Just store them separately and assemble right before baking for the best results.

What if I don’t have unsalted butter?

You can use salted butter, but you might want to reduce the amount of added salt in the recipe to avoid an overly salty taste.

Do’s and Don’ts


  • Do use fresh spices. Fresh cinnamon makes a huge difference in flavor.
  • Do store in an airtight container to maintain crispiness.
  • Do experiment with different toppings and variations to find your favorite combination.


  • Don’t overbake. Keep a close eye on the oven to prevent the sugar from burning.
  • Don’t skip the cooling step. Letting the bites cool completely ensures they’ll be perfectly crispy.
  • Don’t be afraid to get creative. This recipe is incredibly versatile, so feel free to try new things!


Ritz Churro Bites are a delightful fusion of two beloved snacks, offering a unique twist on the classic churro experience. With their buttery, crispy texture and sweet, cinnamon-sugar coating, they’re sure to become a favorite treat in your household. Simple to make, endlessly customizable, and utterly delicious, these bites are perfect for any occasion. So, next time you’re in the mood for something sweet and satisfying, give Ritz Churro Bites a try – you won’t be disappointed!

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